Regional Cuisine


Recipe Name Category Total Views
1 Okra with Tomatoes and Onions Regional Cuisine 3035
2 Mustikkapiiras (Blueberry Yogurt Pie) Regional Cuisine 2731
3 Oi Naani (Uzbek Home Style Bread) Regional Cuisine 2111
4 Nigiri Sushi (Finger Sushi) Regional Cuisine 1588
5 Nuernberger Rostbratwuerste Regional Cuisine 1497
6 Mild Curry Base Regional Cuisine 1463
7 Mediterranean Tomato Salad Regional Cuisine 1460
8 Mung Dahl Regional Cuisine 601
9 Norwegian Fiskepudding Regional Cuisine 514
10 Muffuletta Bread Regional Cuisine 507
11 Moustokouloura (Wine Must Cookies) Regional Cuisine 466
12 Moggy Regional Cuisine 450
13 Nachynka Z Kapusty (Cabbage Filling For Varenyky) Regional Cuisine 446
14 Momo Wrapprs Regional Cuisine 443
15 Moroccan Couscous Regional Cuisine 437
16 Moussaka with Rice Regional Cuisine 428
17 Medianyky (Honey Cookies) Regional Cuisine 411
18 Meersburger Kirschen-Dessert (Cherry Desert M Regional Cuisine 391
19 Michaelmas Broth - Potes Gwyl Mihangel Regional Cuisine 389
20 Adrak (Ginger Stock) Regional Cuisine 384
21 Adobong Pusit Regional Cuisine 377
22 Abraysham Kabaub ( Silk Kebab) Regional Cuisine 372
23 Adai Regional Cuisine 362
24 Ajar Regional Cuisine 331
25 Adolf Frey's Pike Quenelles Regional Cuisine 309
26 Achara Zuke (Turnips in Vinegar Dressing No. 36) Regional Cuisine 303
27 Aioli (Garlic Olive Oil) Regional Cuisine 301
28 Tahini and Hazelnut Dip Regional Cuisine 291
29 African Vegetarian Stew Regional Cuisine 288
30 African Green Pepper And Spinach Regional Cuisine 284
31 Greek Island Chicken Regional Cuisine 281
32 Pickled Herring Regional Cuisine 279
33 Aloo Ko Achar (Potato Salad) Regional Cuisine 271
34 Bhindi Masala Regional Cuisine 270
35 Tabouleh (Burghul and Parsley Salad) Regional Cuisine 268
36 Amigdalota (Almond Macaroons) Regional Cuisine 265
37 Bubbies Chicken Soup Regional Cuisine 264
38 Vindaloo Regional Cuisine 263
39 Eggplant Stuffing Regional Cuisine 254
40 Eggplant and Green Pepper Kugel Regional Cuisine 254
41 German Black Bread Regional Cuisine 253
42 Curried Whole Chick Peas (Chole) Regional Cuisine 252
43 Iridofu Regional Cuisine 251
44 Baklava (Low Fat Low Cal Version) Regional Cuisine 250
45 Basque Style Steamed Clams (Almejas Guisadas) Regional Cuisine 246
46 Aegean Sea Chowder (Psarosoupa Kakavia) Regional Cuisine 246
47 Czarnina -- Polish Duck Soup Regional Cuisine 245
48 Fesenjam (Pomegranate-Walnut Chicken) Regional Cuisine 243
49 Andouille Smoked Sausage In Red Gravy Regional Cuisine 242
50 Tabbouleh (Cracked Wheat Salad) Regional Cuisine 230

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